Monday, March 13, 2017

Han Shi Bakes Steaky Pork



Han Shi Bakes Steaky Pork

Ingredients
  • Steaky pork 500 grams
  • Garlic 2 valve
  • Ginger 2
  • Sauce of Han type pepper 2 spoon
  • Honey 2 spoon
  • Sesame-seed oil 2 spoon
  • Unripe draw 2 spoon
  • Sesame seed 2 spoon

Tips

What use on 1. cookbook is not steaky pork, it is plum flesh (with what will do fork to burn) . Fleshy mouthfeel is very marvellous also! 2. Unripe it is OK to smoke the dosage with honey the taste according to you is salty weak arrive in 1 spoon between 2 spoon float. But do not exceed this range! You do not affirm in disorder delicious! (want you to flavor according to this scale only, I have absolutely hope! Very! Be good! Eat! If somebody feels bad to eat… this is impossible! ) 3. Time of Zuo be soiled is the 1 longest hour, taste too for long go in entirely actually not delicious. (already hutch friendly test and verify passes. ) 4. Family expenses is gas bake dish bake come out very sweet, smoke is very fierce nevertheless! Oven is the most convenient, it is OK to use fluctuation internal heat. Frying pan edition had better be operated. 5. About using the Korea pepper sauce of what brand, basically I not quite carry a sign, what should buy Korea to be produced formerly only is OK, basically taste difference does not leave. Try the plate that admires to special Jing later, regular meeting recommends everybody.

Directions
  1. Pork defrost, prepare all condiment.
  2. Ginger, the head of garlic cuts end.
  3. Had cut.
  4. Ordinal join all condiment. Sauce of 2 spoon pepper
  5. 2 spoon are unripe smoke
  6. 2 spoon honey
  7. Two spoon sesame-seed oil
  8. 2 spoon sesame seed
  9. Mix divide evenly. Zuo be soiled 15 minutes.
  10. There are 3 kinds of choices when baking: 1. Family expenses is gas bake dish 2. Pan decoct 3. Oven bakes 15 minutes 180 degrees.
  11. Bake cutlet small roll, have a few anxious spot, the flesh is sweet 4 excessive. Become already.
  12. Eat dishes without rice or wine eats, perhaps mix pickle, garlic piece with lettuce. Inapproachable and delicious!



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