Love Li Cake

Line Of Acerbity Hot Rice

Ingredients

• Dry rice line a small
• Hyacinth bean
• Straw mushroom
• Fine chili
• Rape
• Celery Xie Yi is small
• Shredded meat arrives of fat fat of 19 summary belts
• Open ocean a small
• Powder of green ginger garlic is right amount
• Dry chili is broken right amount
• Soy two spoon half
• Cooking wine 4 spoon
• Vinegar two spoon
• Oyster sauce half spoon
• Thick broad-bean sauce half spoon
• Spoon of 2/3 of hot beans Chi
• Pink of the five spices one small spoon

Directions

1. Dry rice line uses leach bubble to reserve, vegetable and abluent section cuts into shreds, yellow rice or millet wine is used after ocean is abluent or two spoon cooking wine immerses, shredded meat uses one spoon cooking wine, one spoon soy, pink of the five spices of one small spoon and souse of a few Jiang Mo reserve
2. Oil is not put in boiler, take the fatter partial oil refining in the flesh, the rest meat is added after giving oil, small fire is slippery fry to become angry
3. Do chili to break into green ginger garlic wait for flavor to explode with the oil that fries the flesh to go out sweet, fall to divide the vegetable beyond rape and celery leaf after, break up fry even
4. Join thick broad-bean sauce and hot beans Chi to continue to break up fry, give red oil and spoonful cooking wine is added after fragrance is full-bodied, add water, use one spoon half soy, half spoon oyster sauce, two spoon vinegar flavors
5. Rice line is added after water boil, the Xian Dancheng that inspects boiling water spends filling salt of take into consideration the circumstances
6. The rice line that bubble crosses is boiled a bit already ripe, add rape and celery page, iron slightly soft can involve fire. A chopped green onion is scattered before eating more delicate