Monday, March 13, 2017

Pork Chop of Day Type Blast



Pork Chop Of Day Type Blast

Ingredients
  • Pork chop
  • Flour
  • Egg
  • Biscuit pink

Tips

Scamper when control good duration, in maintaining small fire, maintain inside in squashy, do not scamper is anxious.

Directions
  1. Pork chop pats a pine with the back of a knife blade, asperse a few salt and tasty of black pepper souse
  2. Pork chop is wrapped respectively above pink, egg fluid, biscuit pink
  3. Oily boiler enters enough oil, 180 degrees control boiler deepfry
  4. Cortical in after securing, be being used small fire slowly scamper is ripe
  5. Wait for two sides golden, inside in boiler goes out after scamper is appeared
  6. Oil absorption of kitchen paper towel a bit air is cool
  7. Stripping and slicing is installed dish, deserve to go up pork chop sauce (other sauce is OK also)



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