Monday, March 13, 2017

Garlic is Sweet The Aubergine That Bake



Garlic Is Sweet The Aubergine That Bake

Ingredients
  • Aubergine
  • Olive oil
  • Salt is unripe smoke Zi of pink of chili of pink of Chinese prickly ash like that pink
  • Garlic is very much! ! !
  • Shallot

Directions
  1. Aubergine is cleaned clean wipe the surface with kitchen paper, cut handle, half-and-half dissections. Small are cut in aubergine surface in any case with small fruit knife, submit picture form. Eat for spare time soft tender aubergine, microwave oven turns first a bit softer, if aubergine is very big very thick also suggest microwave oven turns a little a bit softer, can save time, also chain moisture won’t be too dry
  2. Shallot takes light green to cut chopped green onion, garlic is mincing, very broken very broken broken end ~
  3. Take a clean small bowl, put chopped green onion, garlic powder, salt, unripe smoke, zi like that pink, pink of Chinese prickly ash, chili pink, olive oil mix is even souse of makings of 5 minutes of sauce issues souse more tasty ~ oil should increase a point more, increase a point more! ! ! Not too persnickety good! !
  4. An olive oil is brushed in aubergine surface, inside aubergine of immerge letting oil
  5. Wipe on sauce makings
  6. If like ground meat to be able to be fried beforehand ripe it is good that ground meat puts the agitate in sauce makings, go up ~ Jiabujia ground meat is very delicious! After warm-up of air blast boiler 180 degrees 10 minutes or so. It is good that I use air blast boiler 10 minutes. (after oven warm-up 180 degrees 10, 20 minutes or so, the settling time of small companionate proper motion that uses oven is breathed out. ) everything is with actual condition accurate, as long as aubergine became soft with respect to OK.



Chop of Decoct of Double Any of Several Hot Spice Plants



Chop Of Decoct Of Double Any Of Several Hot Spice Plants

Ingredients
  • Chop (use small platoon as far as possible) 1 jin
  • Green pepper (notice Tips) 5
  • Dry chili 5
  • Green
  • Salt (big sea salt is best) 1 Tsp
  • White sugar 1 Tsp
  • Cooking wine 1 Tbsp
  • Soy 1 Tbsp
  • Amylaceous 4 Tbsp

Tips

Green pepper is fine too hot, do not have flavour greatly, the variety that seeks a medium build… Cut chili to wash his hands well, do not rub an eye… %>_<% about mouthfeel, if like a bit tenderer, can boil chop a little while more.

Directions
  1. Green pepper is abluent, half-and-half dissections, go seed. Dry chili crosses water drop to work a little (decoct when not allow Yi Hei) . Chop is abluent had cut, scald water fish out, join white sugar, cooking wine, soy and starch, make chop sufficient wrap on. Everybody mouthfeel be fond of is different, if like a bit tenderer ask much scald a little while. Adjust by oneself please, can try 25 minutes to arrive 30 minutes, the hutch friend that is not at ease is OK go up be killed greatly implement high-pressured boiler! Scald water adds bit of cooking wine and Jiang Pian to conduce to eliminate fishy smell.
  2. Go up in boiler thin thin an oil, not too much, him chop has oil. After oily heat, small fire simmer in water comes two sides is golden.
  3. Move chop piece, panbroil with the rest Qing Gongjiao, till green pepper occurrence decorative pattern (the tiger skin in fokelore… ) . Look for a time to cut a green paragraph.
  4. chop replace, join salt and green paragraph, fry dichotomy bell slightly.
  5. Serve a meal having pot! One bowl stops no less than coming!



Pork Chop of Day Type Blast



Pork Chop Of Day Type Blast

Ingredients
  • Pork chop
  • Flour
  • Egg
  • Biscuit pink

Tips

Scamper when control good duration, in maintaining small fire, maintain inside in squashy, do not scamper is anxious.

Directions
  1. Pork chop pats a pine with the back of a knife blade, asperse a few salt and tasty of black pepper souse
  2. Pork chop is wrapped respectively above pink, egg fluid, biscuit pink
  3. Oily boiler enters enough oil, 180 degrees control boiler deepfry
  4. Cortical in after securing, be being used small fire slowly scamper is ripe
  5. Wait for two sides golden, inside in boiler goes out after scamper is appeared
  6. Oil absorption of kitchen paper towel a bit air is cool
  7. Stripping and slicing is installed dish, deserve to go up pork chop sauce (other sauce is OK also)



Brown Sugar Ginger Takes Iron



Brown Sugar Ginger Takes Iron

Ingredients
  • Brown sugar 5g
  • Ginger Chengdu 5g
  • Milk 250ml

Tips

Flavour of 5g brown sugar is quite weak, can adjust according to your taste. Actually… You love to be done how do how. I raise a proposal namely…

Directions
  1. Add the ginger that brushs Cheng Rong, brown sugar into milk mix even, with microwave oven Gao Huo bites 1 minute 30 seconds left and right sides. Take out the agitate v&n bastinado that uses the bubble that call a milk to give the grandma bubble with close continous, scatter on a few cinnamonic pink can.



Prosperous Hemp Hot Banger



Prosperous Hemp Hot Banger

Ingredients
  • Pig foreleg flesh + steaky pork 4000g
  • Salt 70g
  • High liquor 330g
  • Chili pink (note 1) 50-80g
  • Pink of Chinese prickly ash (note 2) 5-6g
  • Fine saccharic 132g
  • Dextrose (note 3) 132g
  • Note 1: Rural kin gives the chili of my home, annual chili is hot degree different, so heft also has discrepancy. I am general banger is done twice, put for the first time a few try do, the 1 foretaste after Zhou Duo, do in great quantities again. Lest pass hot.
  • Note 2: Be put according to taste or do not put
  • Note 3 dextrose to be able to let banger look of Gong Gong. The banger of oneself souse did not add nitric acid salt, color is met slightly a few more scarlet oh. Can change saccharic, rock candy, but of dextrose sweet degree lower, if change other discretionary reduction wanting pour to measure

Tips

Do not want garlic of what green ginger, meet what acid drops, the watch sees a picture solely, see a character explain more oh ~~

Directions
  1. Pig casing is very thick really, so I like to use ovine casing commonly. Shift to an earlier date one day or half days, invade salinity of bubble take out with clear water again bubble is soft abluent, you ask me casing where to is bought, it is all-purpose of course head (Tao) rich (Bao) net ah ~
  2. Go to next inside casing fill water, carry rise, the examination has tie, large hole. Necessary when need is cut off afresh. Then the preparative work of casing is finished ~
  3. Affection of the hardest dread is: Cut the flesh! Cut pork small, yes, not be to wring broken, so meat chopper won'ts do… What do because of us is not Harbin red bowel, it is sausage, want so. Fertile thin him ground likes, 3: 7 minutes, or 5: 5 minutes, informal you.
  4. Pulverize of chili Chinese prickly ash, because show the particularly delicious ~ that grind
  5. Receive on one, see an effect.
  6. All condiment and flesh piece mix close (the attention is all Da, be candy, wine, salt, put in ha)
  7. Lu has arm, catch the flesh. Do a horse to kill gallinaceous ~ to catch divide evenly to bloat to the flesh well makings, put freezer cold storage next, day of souse smaller part. See a film perhaps sleep a lie-down go ~
  8. Fill banger method 1: Manual fill, cover casing entirely go up in funnel. Caudal knot.
  9. Press fleshy little into funnel, as fleshy little impact, casing also is met little comes out as fleshy top (the picture is not to become second pat, it is to do other bowel, but gimmick just the same is breathed out) also can use a few chopsticks one case, but be sure to keep in mind not to want too forcibly stamp, the word of tear casing all one’s previous efforts wasted.
  10. Knot exhaust: OK and all fill is complete root casing, OK also the edge makes edge tie. It is a fleshy Lu one Lu, make the flesh close send a few, next every other a paragraph of leave a blank, plunge into with cotton thread rise (a lot of moment do not need to plunge into also go, but I am maiden ~~ ) when noticing Lu, do not want too forcibly, the place of available gas can use needle stand sth on end appropriately, eduction air, let fleshy impaction. But also do not squeeze explode. General it is good that every banger plunges into a 2-4 to fall at most, do not contain wet nurse the upper part of the body oh ∩ of ~~~O(∩ _ ) O
  11. All fill is dark reddish purple very drop ~~ is maiden banger wants quality of work even accident is consistent! After Lu good banger, wipe toward banger body go up to count liquor highly, it is to swab on one hand, on one hand antiseptic, prevent to grow wool ~
  12. Fill banger method 2: With the machine, the banger fittings of chef machine, do not have what technology content, actuate notices control rate is good. Too fast the effect of fill of light pop ~ is sauce thing drop——> (the picture also is not taken this, but the effect is same drop, you see a meaning with respect to put up with 8)
  13. Do entirely calm, look for a geomantic treasure ground to be hanged ~ wicks before 3 pilgrimage bowel everyday sweet, pray since Tian Han north wind, banger as soon as possible airing does not grow hair. With a ha breath out (temperature is quite low, cortical cleanness won’t grow hair basically completely) according to temperature, humidity, demeanour, general 2 weeks or many days 10 can insolation.
  14. Insolation can become brunet, also meet all over protruding is sunken have send drop. With hand pressing, it is OK that interior worked basically also. It is refrigerant and OK to be put in freezer save a few months, boiler evaporate goes up directly when eating ripe, or section lets rice of electric rice cooker above ~



Bean Curd of Arenaceous Boiler Chinese Cabbage



Bean Curd Of Arenaceous Boiler Chinese Cabbage

Ingredients
  • Boreal bean curd
  • Chinese cabbage
  • Jiang Ji piece
  • Saline ½ small spoon

Tips

The simplest the daily life of a family does not pass, outer very insipid however arrive so satisfactory, not was to add lardy, the Bai Shang that added flour to do namely is very much moment, want to eat this to plant again delicate the course that does not pass, warm, ~ of warm heart warm stomach

Directions
  1. Chinese cabbage is torn apart with the hand, bean curd stripping and slicing is stand-by
  2. Full amount water is added inside arenaceous boiler, burn, issue Chinese cabbage, bean curd, Jiang Pian to boil come to leave again case
  3. Join salt to continue small fire boils 10 minutes or so can, a few balm can drip before involving fire



When Season Season Small Sweetmeats -- Aspic Persimmon Ice Cream



When Season Season Small Sweetmeats – Aspic Persimmon Ice Cream

Ingredients
  • Fresh and squashy persimmon

Directions
  1. Squashy persimmon is washed clean, drench dry water is divided.
  2. Put the persimmon that washs clean last in the box.
  3. Last on the lid the cap of the box, put freezer refrigerant to hard.
  4. When eating, take, the look that just took out freezer is below.
  5. After be being placed a little while, the surface of aspic persimmon can have one the layer is thin thin Bai Shuang.
  6. aspic persimmon use lukewarm bleb, water should have done not have persimmon, about 5 minutes or so, persimmon molten, take out of the base of a fruit, rip go cortical, v/arc sale at reduced prices medium or can eat in the cup.



Chocolate Pine Shows Cake [chocolate Oblivion Truffle Torte]



Solstitial Dumpling

Ingredients
  • In muscle flour 300 grams
  • Cold water 150 grams
  • Beef stuffing 300 grams
  • Egg 1
  • Green ginger is right amount
  • Sesame oil 2 big spoon
  • Salt is right amount
  • Pepper is right amount
  • Cabbage 300 grams
  • Caraway 1 small

Tips

The dumpling skin of oneself hand roll is in because of water content 50% the left and right sides, it is good to extend a gender, compare good roll nice package, also should notice roll nevertheless be about to wrap, otherwise roll one pile is together need not, the dumpling that although scattered pink of a lot of hands or meeting to stick,sticks ~ to show roll be wrapped now is first-rate boil, want water only the capacity is quite much, big baked wheaten cake leaves, roll underwater to enter dumpling, stick in boiler bottom in case with the jog that shovel a back, it is OK to choose water 3 times again ~

Directions
  1. Beef stuffing adds green ginger end, salt, pepper, egg, sesame oil to press energetically of agitate of a direction
  2. Put mincing caraway and cabbage end to mix divide evenly can
  3. Cabbage is mincing should add souse of salt of 1 small spoon 10 minutes, let cabbage give water, squeeze moisture next
  4. Dough divides a rub to grow, hob cuts the small dose that waits for a quantity child
  5. Agent child touch powdery squash one by one, roll becomes wafer
  6. The bag enters right amount stuffing makings, hold first among close, hold close both sides again



Solstitial Dumpling



Solstitial Dumpling

Ingredients
  • In muscle flour 300 grams
  • Cold water 150 grams
  • Beef stuffing 300 grams
  • Egg 1
  • Green ginger is right amount
  • Sesame oil 2 big spoon
  • Salt is right amount
  • Pepper is right amount
  • Cabbage 300 grams
  • Caraway 1 small

Tips

The dumpling skin of oneself hand roll is in because of water content 50% the left and right sides, it is good to extend a gender, compare good roll nice package, also should notice roll nevertheless be about to wrap, otherwise roll one pile is together need not, the dumpling that although scattered pink of a lot of hands or meeting to stick,sticks ~ to show roll be wrapped now is first-rate boil, want water only the capacity is quite much, big baked wheaten cake leaves, roll underwater to enter dumpling, stick in boiler bottom in case with the jog that shovel a back, it is OK to choose water 3 times again ~

Directions
  1. Beef stuffing adds green ginger end, salt, pepper, egg, sesame oil to press energetically of agitate of a direction
  2. Put mincing caraway and cabbage end to mix divide evenly can
  3. Cabbage is mincing should add souse of salt of 1 small spoon 10 minutes, let cabbage give water, squeeze moisture next
  4. Dough divides a rub to grow, hob cuts the small dose that waits for a quantity child
  5. Agent child touch powdery squash one by one, roll becomes wafer
  6. The bag enters right amount stuffing makings, hold first among close, hold close both sides again



Contain Yellow Bag of The Grandma That Do Not Have Oil



Contain Yellow Bag Of The Grandma That Do Not Have Oil

Ingredients
  • Low pink 150g
  • Tall pink 50g
  • Milk 110g
  • Candy 30g
  • Send dry yeasty 3g namely
  • Suckle material of salted and fermented soya paste to do not have oil below
  • Yoke 2
  • Milk 160ml
  • Candy 35g
  • Low pink 10g
  • Corn starch 6g

Tips

1, the milk that adds yeast does not want too hot, with temperature about the same good, can heat up dead yeast otherwise. 2, salted and fermented soya paste of the grandma that boil when, need one boiling leaves anger, suckle a salted and fermented soya paste to may work quite otherwise, after leaving anger, can continue agitate, to even mushy.

Directions
  1. Milk heats a little, with finger sensory low-grade fever is accurate, join yeast to mix to melt, quiet place 5 minutes.
  2. Low pink and Gao Fenfang are entered dish in mix divide evenly, join candy to mix divide evenly, enter milk, mix with the chopstick garrulous shape. The pink inside this one pace need not want to be joined, remnant 10-20g is done adjust, because the water imbibition of every brand flour is different.
  3. Knead face garrulous with the hand “ 3 light ” dough, namely Pan Guang, hand is face light, smooth. Just felt to pink is not added casually if dough is stuck a little in the begining, knead nature a little while to be able to not stick a hand.
  4. Turn on the water in boiler, open baked wheaten cake to be controlled to 60 degrees, begin fume namely, the brim begins to risk small hubble-bubble, put evaporate wearing, put dough even dish, the cap on the lid undertakes fermenting, about 1 hour. During if feel water-cooling, can firing again 20 seconds are put out next, must not heat water, this method suits a winter particularly.
  5. Grandma salted and fermented soya paste is done when fermenting. Yoke is added fine saccharic, sufficient agitate is hit to flaxen.
  6. The sieve enters low pink and jade rice starch, mix divide evenly comes without grain.
  7. Milk drop enters essence of life of a few herb, ceaseless agitate reachs small fire boil.
  8. Will boiling milk slowly in pouring yoke panada, do not break agitate.
  9. The milk egg paste with even mix pours cook again afresh again in, small fire heats, ceaseless agitate comes mushy, see boiling leaves anger immediately. Fall into container, refrigeration hind is stand-by.
  10. Wait for dough to ferment to double size, finger dips in a hole won’t play powdery defeat to be able to take out dough.
  11. Scatter on chopping board or silica gel mat on powder, dough knead exhaust. Knead dough strip model, cut each next about the agent of 40-50g child.
  12. the agent child the thin face skin outside roll Cheng Lihou, put grandma salted and fermented soya paste, binding off.
  13. Small bunny modelling: Good the bag dough plastics is become elliptic, with scissors advanced the position of 1/3, cut two knives to become ear, at the back in the middle of cut one knife to make a tail.
  14. Spinule hedgehog modelling: Advanced the position of 1/3 begins, a ground cuts on a few knives, the thorn that becomes spinule hedgehog.
  15. Whole model good steamed stuffed bun, put in the boiler that installed cold water, wake send 20 minutes, next cold water begins evaporate, evaporate about 8 minutes, next stew 3-5 minute can give boiler.



Do Not Injure a Hand Safety Factor is Extremely High Dot Can Be at Ease Used Ladle Pares 1 Minute Umbilical Orange Law



Do Not Injure A Hand Safety Factor Is Extremely High Dot Can Be At Ease Used Ladle Pares 1 Minute Umbilical Orange Law

Ingredients
  • Umbilical orange 1
  • Ladle 1

Tips

Speed treats an individual, I pare as a child big, basic 1 minute is done calm.

Directions
  1. Umbilical orange both ends cuts one knife each, if be the word of dot,this one pace can do sth for sb by mom, finish mom of this one pace can go busy other need not be in charge of. [I forget this measure patted, look below a few pieces of graphs everybody should know is how to be cut. ]
  2. Ladle thinks from pulp and skin received white place is inserted. [because this orange that take a picture waits for next wanting that make sauce, so umbilical orange peel by me dig silk. ]
  3. Cock comes.
  4. Denude came to.
  5. The place that comes from denude inserts one ladle to go in again.
  6. Cock comes.
  7. Denude came together.
  8. Continue to insert next continue to pare, pare entirely.
  9. Having umbilical orange color every morning is so those who pare, section looks very clean very beautiful.
  10. This ladle law has what do not upload at the net “ insert go in turn circuit with respect to OK ” method, that way is possible more agree with bizarre fruit is other perhaps the fruit with a bit less juice, do not apply to umbilical orange. Because authentic umbilical orange moisture is special much, insert go in turn circuit is incidental: “1. Of juice current it is everywhere 2. A lot of pulp still stay on the skin, and the pulp that denude comes to has been borne to see by the miserable eye with sodden lane ” these two kinds of circumstances, do not believe you to be able to try.



The Likelihood is The Most Delicious Series- - Chinese Olive Dish Earths Up Root Meaning Side



The Likelihood Is The Most Delicious Series- - Chinese Olive Dish Earths Up Root Meaning Side

Ingredients
  • Meaning side
  • Earth up a root
  • Salt (side of the meaning that boil is used)
  • Chinese olive dish

Tips

When my individual is made, whole journey did not use oily ~ measure 2. The meeting that earth up a root gives oily ~ measure 3. Because itself of Chinese olive dish compares oil, meaning side also has been thoroughlied cook, it is almost it is to be put down together, break up quickly again fry, won’t appear so the circumstance that sticks boiler ~ still has very important is. Itself of Chinese olive dish also is saltier. Need not use add salt. Added meet instead very salty Oh ~

Directions
  1. Had boiled meaning side according to the method that boils meaning side at ordinary times, scoop, put aside.
  2. Earth up a root to be cut. Put in have little oil (perhaps putting oil also is possible) fry a little inside bowl.
  3. Pour meaning face directly next, join Chinese olive course then. Break up fry. Ps: I am to use a chopstick to place Chinese olive dish to arrive inside bowl here! Use dish of chopstick agitate olive and meaning face directly next. I feel such meetings are compared fast and compare divide evenly ~
  4. Give boiler ~



Pumpkin of Salty Egg (entire Egg Edition)



Pumpkin Of Salty Egg (entire Egg Edition)

Ingredients
  • Old pumpkin
  • Salty egg
  • A few of chopped green onion
  • Oily a few

Tips

1. chooses pumpkin, choose pumpkin, want to had chosen besides breed, must choose next very old very old very old the sort of! ! Tender pumpkin not only mouthfeel is not quite good, not quite sweet, give good washy easily still! (ah if somebody likes,eat tender pumpkin of course also go… - - ) this dish is wet of Da Da… … So. . The effort that exert asks to suck the breast when carrying pumpkin engraves pumpkin with fingernail! ! [(﹁ “ ﹁ ) careful fingernail… quarter immobile the sort of, does older ability jump over pink sweeter ≦ of O(* ≧ ▽ ) ツ favour hum be like somebody to tell quarter pumpkin to do not have quality? Good the likelihood conveys not proper to if press,should discover is soft girl pumpkin, that affirmation need not be engraved ah did not want a dish break intentionally old really pumpkin also is not manpower can of bang up, also had done not have the experience because of this dish bang up to now. Anyway when everybody notices to nod cough up not to want to choosing really pumpkin bang up oh. 2. About pumpkin or pumpkin, the individual thinks the round pumpkin of green skin compares red skin want delicious, sweeter. . Pumpkin variety is rich, the coming that still should choose oneself to like most does ~~ 3. This food is made before still having, pumpkin is evaporate is ripe, convert now microwave oven, it is more convenient not just, the pumpkin moisture that microwave oven comes out won’t have so much, fry the pumpkin ability that come out to be wrapped equably on salty egg is broken, if water became much, affect mouthfeel ~ 4. Salty egg of the salty egg usage of this dish and my of strong-smelling preserved bean curd is a principle… My home is burned every time, those who use a salty egg is salty degree enough (if pursue,pumpkin is one dish commonly, if your taste slants salty, or of the dad of hole of that salty albumen that you use not salty, or your pumpkin does not have a few… - - please manual adjustment

Directions
  1. Pumpkin the quantity of about one dish, does flay go seed (like those who take a skin to you can save a skin seemingly? ) cut agglomerate, lane of microwave oven high internal heat is ripe, can insert easily to the chopstick soft ripe till [can consult gibberish Tips3] power of each microwave oven is not quite same, I depend 3 minutes again first commonly again 1~2 minute such… But must not turn overdid! ! Became pumpkin mud otherwise (- _-);
  2. Turn pumpkin when pare a salty egg (ah show a face to let more complete salty egg many step became good - -
  3. Wait for dolly with chopstick broach ladle, what pound as far as possible is brokener better!
  4. Next a few in boiler are oily, explode first chopped green onion
  5. Put pumpkin, put salty egg to break again, break up it is good to fry pumpkin and salty egg to mix together



Jujube of Polished Glutinous Rice



Jujube Of Polished Glutinous Rice

Ingredients
  • Red jujube is right amount
  • Pink of polished glutinous rice is right amount

Tips

1, group of pink of polished glutinous rice does not want rub to get too small, want the size according to red jujube, put Gong Zaozhong to want to show little, such meetings are a few more good-looking, ha, the mouth is laughing, also do not want too big red jujube to give of course maintain defeated ha. 2, the red jujube that I use is very sweet, so polished glutinous rice did not put sugar again inside powdery group, if have,need can add right amount white sugar. 3, it is good that red jujube should choose mouthfeel, much smell of flesh of this kind of jujube is sweet.

Directions
  1. Red jujube goes nucleus, abluent, immerse 30 minutes with clear water (I go nucleus when it is disclose of the cap of a pen that use steel come out)
  2. The Gong Zaoli that has immersed does moisture
  3. The half of red jujube incision that will immersed with small knife, notice to cannot dissection completely
  4. Will right amount glutinous ground rice is put into the basin, add right amount hot water, knead dough
  5. Take right amount dough according to the size of red jujube, knead becomes jujube nucleus model, put the Gong Zaozhong of incision, hold syncretic gently to fall
  6. Right amount water is put inside a pot for steaming food, put the jujube of polished glutinous rice that has done, build severe boiler shell, conflagration evaporate is taken out after 10 minutes can. When eating, can drench bit of honey or candy sweet-scented osmanthus, according to individual be fond of. I like the sweet smell of sweet-scented osmanthus, what I drench is candy sweet-scented osmanthus



Potato Chop



Potato Chop

Ingredients
  • Chop
  • Tomato patch
  • Anise
  • Dried tangerine or orange peel
  • Cassia bark
  • Small fennel
  • Caoguo
  • Ginger
  • Soy
  • Salt

Directions
  1. chop abluent water of the scald in putting bowl together with Jiang Pian, cast aside float foam, drop of fish out chop does moisture to reserve
  2. Right amount oil is put inside boiler, 4 crystal sugar is put when becoming heat, melt syrup
  3. Put chop to break up fry, make chop even dip in on candy color. Ginger, anise, dried tangerine or orange peel, cassia bark, small fennel, caoguo, ginger is put to be fried together after chop chromatically, add soy to be fried together again
  4. After frying divide evenly, go to water is added to be burned in boiler, after in turning, small fire builds a lid to stew 20 minutes, put be buried beans to be stewed again boil 15 minutes
  5. In waiting for the Shang Chong inside boiler to divide inspiratory potato hind, the attempt that add salt is salty weak, can give boiler



Poor Copy Pizza, Dear



Poor Copy Pizza, Dear

Ingredients
  • Pizza sauce:
  • Ketchup half bottles
  • Bright tomato 2
  • Onion 1
  • Garlic 3 valve
  • Salt, candy is right amount
  • Pizza is careless 1 teaspoon
  • Pizza face skin:
  • Olive oil 10g
  • 200g of pink of golden image height
  • Yeasty 2g
  • Candy 10g
  • Saline ½ small spoon
  • Water 110g

Tips

Abstain sauce to want to put freezer to save, freezer is put to save ~ after ~ dough eating to be able to have been kneaded late ahead of schedule inside a week

Directions
  1. Pizza sauce: Tomato the top of head opens a cross to put the quick-boil in hot water to iron 30 seconds, leather craze is taken out, flay, put beater to be hit into juice. Onion, garlic is mincing, olive oil heats in boiler, put onion to break, garlic Chengdu is fried sweet. Ordinal join ketchup to fry sweet, pizza grass, fresh tomato juice, small fire is boiled slow, add flavoring to flavor, close gradually thick can.
  2. By Pizza cake: Full data (outside removing olive oil) agitate becomes inattentive state, add olive oil, knead have the dough that extends a gender glossily, ferment basically a hour. Dough space becomes 2, rounded hind flabby 15 minutes, roll becomes round cake state
  3. On abstain sauce, put oneself to like eating stuff, a large number of Zhi person. Oven bakes 15 minutes or so 200 degrees.
  4. Put dawdle kind material should remember be being fried first go down water.
  5. Margaret Pizza, put Pizza sauce and many Zhi only person. Of course a few kinds of Zhi person mix the meeting is more delicious. Oven shifts to an earlier date warm-up flag, put Pizza to be able to make the result of clear background.
  6. Oneself eat on one piece big, also be unchallenged.



Violet Potato Pumpkin 1000 Steamed Sponge Cake -- Breathtaking Beautiful Staple Food



Violet Potato Pumpkin 1000 Steamed Sponge Cake – Breathtaking Beautiful Staple Food

Ingredients
  • #A#
  • In strength flour 300 grams
  • Milk 200 grams
  • Soft white sugar 30 grams
  • Yeasty 3 grams
  • #B#
  • The violet potato with ripe evaporate 240 grams
  • Weak butter (usable milk is replaced) 30 grams
  • Honey 15 grams
  • #C#
  • The pumpkin with ripe evaporate 200 grams
  • In muscle flour 50 grams
  • Soft white sugar 20 grams

Directions
  1. The milk in A joins yeast and candy, after agitate divide evenly quiet place 1 minute, fall into flour, mix dough, the lid is good wake hair 20~30 minute
  2. Violet potato is put in B last crush with roll face rod inside bag, join weak butter and honey, catch divide evenly to reserve (the sense is a bit good, added a bit milk to make its a bit softer a little again compare profit at the following operation)
  3. The pumpkin in C is put last crush with roll face rod in bag, join flour and candy, catch divide evenly to reserve
  4. Wake the dough that has sent is put knead on chopping board smooth hind rub with the hands is long, equational 9, each are pressed flat, roll leaves, as similar as cake mould volume
  5. Cake mould bottom and flank feel an oil, spread face cake mould root, wipe stuffing of a violet potato equably next, build one side cake again, gently squeezing ramming, make its and agglutinate of violet potato stuffing, wipe stuffing of a pumpkin next, continue to build one side cake, with this analogize, the lid is over, stuffing wipe
  6. A pot for steaming food puts enough cold water, the mould puts evaporate drawer, fire involves after firinging one minute, fire of the reopen after 40 minutes involves fire after a minute, after passing 40 minutes again, had fermented (89 minutes when also can use the method that oneself are used to to make its ferment to the mould full can
  7. Big baked wheaten cake leaves after hair is good, turn 30~40 of evaporate of medium baking temperature minute, boiler goes out after involving fire 5 minutes
  8. Take the advantage of hot drawing of patterns, cool the stripping and slicing after appearing
  9. Beautiful color has appetite very much



Wipe Tea Milk Sauce



Wipe Tea Milk Sauce

Ingredients
  • Milk A 50ML
  • Wipe tea pink 10g
  • Milk B 150ML
  • Weak butter 100ML
  • White saccharic 80g

Tips

Sauce that the material heft that 1. prescription gives out can make a 180ML control 2. Heat to be able to rise to later period temperature quite tall, be sure to wear adiabatic glove to undertake operating please 3. This color after wiping sauce to set period of time can be changed, do not suggest to be made in great quantities so save for a long time, along with do along with eat best ~

Directions
  1. Heat the milk A of 50ML to the temperature that temperature controls, join the white wiping tea with good sift out, smoke sufficient agitate divide evenly to come to did not agglomerate with the egg, arrange slippery condition, make solution of the milk that wipe tea
  2. The milk B of 150ML and white arenaceous candy, weak cream add deeper milk together in boiler, heat to become yellow to color with small fire, the ropy temper with fire that boiler end cannot see when shaking is lacteal, whole process needs 15 minutes about, need ceaseless agitate, later period wears adiabatic glove to undertake operating please, lest by steam burnable
  3. Add solution of the milk that wipe tea in on one measure, heat after sufficient mix is even come to boil again, can involve fire, enter heat-resisting container to save



Bao of Hand of Sweet Hot Pig



Bao Of Hand Of Sweet Hot Pig

Ingredients
  • Pig hand
  • Qing Sun
  • Apricot Bao stay of proceedings
  • Lotus lotus root
  • Carrot
  • Shallot
  • Caraway
  • Garlic
  • Ginger
  • Chaffy dish footing
  • A sweet sauce made of fermented flour
  • Unripe smoke
  • Rock candy
  • Salt

Tips

1, using chaffy dish footing is lazier Directions, the person of diligent can use thick broad-bean sauce or pepper sauce spice flavors; 2, I like carrot eat soft, stewed a little while together with pig hand so, like to take good word, fry together with Qing Sun, it is OK to enter boiler together finally. 3, lotus lotus root is boiled first again section and first section boils mouthfeel to have delicate distinction again, can have arrangement a little a few. I am preferred boil first, good besides mouthfeel besides, also can have compared cut.

Directions
  1. Pig hand behead piece, flying water is cast aside go float foam, rinse clean, wipe moisture with kitchen paper towel;
  2. Boiler puts a few oil to burn heat, small fire turns after fume, put right amount rock candy to fry candy color, shallow palm is red when risking big bubble, join pig hand, from igneous agitate;
  3. Fine processing pig hand is immigrant in stewpan, join one canister beer, a bunch of shallot, two ginger, after be being burned, turn small fire, the boiler on the lid is built, stew a hour;
  4. The processing in the process of hand of the pig that stew is vegetable, apricot Bao stay of proceedings, Qing Sun, carrot cuts hob piece, paragraphs flay of lotus lotus root is whole boil 5-8 into boiler minute, fish out is strong cool cut thick piece, wash the liquid with clean ropy surface;
  5. Apricot Bao stay of proceedings fizzles out to brim palm with small fire simmer in water a juice, qing Sun is fried slightly break unripe, carrot puts stewpan directly;
  6. Pig hand conflagration receives juice, desertion green knot and Jiang Pian, immigrant in frying pan, join the vegetable that has handled, footing of right amount chaffy dish, ¾ spoon a sweet sauce made of fermented flour, right amount salt and unripe smoke, after mix is even, scatter a few shallot that cut paragraphs small, caraway or garlic to be able to give boiler according to individual be fond of again.



Donkey-hide Gelatin of Red Jujube of Walnut Longan Sesame Seed Creams



Donkey-hide Gelatin Of Red Jujube Of Walnut Longan Sesame Seed Creams

Ingredients
  • Donkey-hide gelatin 250 grams (half jins)
  • Ripe black sesame seed 200 grams
  • Ripe walnutmeat 200 grams
  • Longan flesh 150 grams
  • Red jujube flesh 150 grams
  • Rock candy 250 grams

Directions
  1. Lying between donkey-hide gelatin pack light clap to break. Good donkey-hide gelatin is knocked broken
  2. With 1: The yellow rice or millet wine of 1 immerses 3 days. (if immerse donkey-hide gelatin pulverize again half day time is enough) basically be for bubble soft
  3. In putting the donkey-hide gelatin with good bubble bowl (be lie between water oh) the edge heats edge agitate till donkey-hide gelatin all melt changes a liquid. (probably 30 minutes)
  4. Join knock broken earthy rock candy, what rock candy must knock is bit brokener, melt very hard. Edge agitate edge is being boiled, need 40-50 probably minute ability is dissolved clean
  5. After waiting for rock candy to melt entirely, add walnut flesh and longan meat, mix is even
  6. See wrap equably on agitate of red jujube flesh is joined after donkey-hide gelatin fluid mix of even rejoin black sesame seed is even
  7. The edge boils edge agitate, fire involves after 20 minutes probably. (whole journey probably 1 half hours)
  8. Will last on vessel interior shop film creams into donkey-hide gelatin the cap on air cool rear cover enters freezer to refrigerate 24 hours can
  9. In one’s childhood hind can take section edible. Ask right amount edible, morning and evening each, every time 10 grams are controlled (1)



Face of Shredded Meat of Hot Pickled Mustard Tuber



Face Of Shredded Meat Of Hot Pickled Mustard Tuber

Ingredients
  • Hot pickled mustard tuber (of sweet piquancy more assist) a packet
  • Shredded meat a few
  • Noodle can eat how to much put
  • Chicken feather dish
  • Salt lays the seed that take chicken

Directions
  1. A few in boiler is oily, next shredded meat break up fry to whiten ~
  2. Fry into hot pickled mustard tuber fry fry ~ the sweet piquancy hot pickled mustard tuber that I use is gigantic delicious! !
  3. Add cold water ~
  4. Noodle ~ is added after water boil
  5. Dish of a chicken feather is added after noodle became ripe, chicken feather dish is ripe very fast, do not boil too long sodden those who rot is bad second ~
  6. Add salt, unripe smoke, gallinaceous essence. Because hot pickled mustard tuber is salty, so foretaste tries the taste that reads a prescription for a medical decoction to feel to add condiment again



Soup of Turnip of Dried Vegetable of Bacterium Stay of Proceedings



Soup Of Turnip Of Dried Vegetable Of Bacterium Stay Of Proceedings

Ingredients
  • Bailuo predicts 1 root
  • 4-5 of hedgehog hydnum stay of proceedings
  • Loose mushroom 4-5 piece
  • Ha Lahai 1 is small
  • Dry brake dish 1 small
  • Edible oil
  • Jiang Pian, garlic piece
  • Salt
  • Cooking wine, white vinegar
  • Clam does 5-6

Directions
  1. Hedgehog hydnum stay of proceedings shifts to an earlier date lukewarm bleb hair, take out impurity, change 2-3 second water to squeeze dry Huang Shui. 3-4 of soft pan of Ha Lahai bubble second silt of rinse out impurity, bubble hair. Dish of loose mushroom, dry brake shifts to an earlier date bubble hair. Clam doing develops silt lukewarm bleb to send. (1, dried vegetable is basic it is to shift to an earlier date hair of one night lukewarm bleb, first bubble comes half soft when abluent, change water to continue next bubble hair. 2, hedgehog hydnum stay of proceedings can have occasionally acrid, want to change water a few times so, abluent Huang Shui, necessary word can add a few white vinegar in the water of bubble. 3, the water that bubble crosses loose mushroom and Ha Lahai is very fresh, precipitation hind reserves. 4, clam doing shifts to an earlier date 10 minutes, lukewarm bleb is OK, basically be abluent silt. )
  2. Bai Luobo cuts thick cob, above delimit gently crossed knife. Jiang Pian, garlic piece reserve.
  3. The heat that fry pan is oily, next Jiang Pian, garlic piece explode sweet, stay of proceedings issueing bacterium, clam doing breaks up fry to sweet, boil enters cooking wine. Join dried vegetable to break up fry moment.
  4. The dish that has fried falls into arenaceous boiler, slowly the water that enters bubble loose mushroom, Ha Lahai, put Bo Kuai of white trailing plants to add water to do not have surfeit material, drop a few white vinegar, big baked wheaten cake leaves. Turn small fire stews 1 hour or so slow.
  5. Had stewed add salt to flavor can.



Mix Noodles In Soup Rustically



Mix Noodles In Soup Rustically

Ingredients
  • Bright noodle one person portion
  • Chinese cabbage 34
  • Carrot a paragraph
  • Fresh Xianggu mushroom 34
  • Saline ½ small spoon
  • Rock candy two
  • Unripe draw 1 small spoon
  • Water 1 bowl big

Directions
  1. Chinese cabbage is abluent cut into shreds, carrot flay cuts into shreds, xianggu mushroom goes the base of a fruit cuts into shreds stand-by
  2. Boiler burns the oil of below heat 1 big spoon, enter stir-fry before stewing of conflagration of Xianggu mushroom silk sweet, flavour of brim small Jiao Xiang 4 excessive, next carrot silk and Chinese cabbage fry divide evenly, enter a bowl of big water (of cold heat all but) , give a talking-to is given out in boiler noise, medium baking temperature turns after water is burned, enter below noodle, salt, unripe smoke, glacial candy comes noodle became ripe can) differ according to noodle degree of finish time also is 1-5 minute differ, oneself master. Eat



Tower of Oily Cheese of Black Cherry Yoghurt



Tower Of Oily Cheese Of Black Cherry Yoghurt

Ingredients
  • Tower skin: (18 centimeters of towers dish)
  • The butter that do not have salt 60 grams
  • Yoke 1
  • Low pink 110 grams
  • Almond pink 30 grams
  • Candy pink 50 grams
  • Salt 1 gram
  • Inside stuffing:
  • Butyric cheese 150 grams
  • Yoghurt is oily 50 grams
  • Weak butter 50 grams
  • The butter that do not have salt 20 grams
  • Fine saccharic 60 grams
  • Lemon juice 10 grams
  • Egg 1
  • Corn is amylaceous 10 grams
  • Sweetgrass oil number drips
  • Black cherry is right amount

Tips

Like to heat up eating word, room temperature is placed a little after giving heat can edible, but I feel to refrigerate the following mouthfeel more marvellous, among inside stuffing will be suitable like flummery slip, grey constant delicious ~

Directions
  1. After bate of the butter that do not have salt. Join candy pink and saline agitate to be hit into butyric shape.
  2. Cent second add yoke juice, mix divide evenly.
  3. The sieve joins low pink and almond white, mix divide evenly becomes dough.
  4. Last on the bag 30 minutes are refrigerated after film.
  5. Take out dough to answer lukewarm hind, roll becomes 3 millimeter large area piece, along the tower dish put, impaction, roll of rod of the face that use roll goes spare part.
  6. Give alveolus with broach fork.
  7. The oilpaper on the shop, put scheelite, after 180 degrees bake 10 minutes, take out scheelite to bake 10 minutes again.
  8. Place tower skin refrigeration.
  9. After butyric cheese bate, join the butter of bate, candy, an agitate makes yoghurt oil into butyric shape.
  10. Join lemon juice and sweetgrass oil to mix divide evenly.
  11. Infiltrate the egg mixes even.
  12. The sieve mixes into corn starch divide evenly comes without grain condition.
  13. Cent second join weak butter to mix divide evenly.
  14. Will inside stuffing falls into tower skin, put black cherry, 160 degrees bake 40 minutes. Time arrives on rear cover tinfoil stew 5 minutes, take out put to refrigeration last on the bag film puts freezer to refrigerate one night.



Curry Fish Egg



Curry Fish Egg

Ingredients
  • Curry powder a few (not but oversight)
  • Curry piece can make 30 fish egg one box probably
  • Onion broken a few (not but oversight, use garlic end only)
  • Quick-freeze fish egg

Tips

Must stew a little while, egg letting a fish more tasty! PS: After joining curry piece, sauce will be stiff stiff, can touch a fish to the egg eats or mix meal very Yummy! ! ! ! ≦ of O(≧ V) O~~

Directions
  1. Defrost fish egg.
  2. Put oil, garlic powder, onion powder explodes sweet. The curry powder that drop a point is fried sweet (can not put, this measure is to make curry fragrance bit more full-bodied)
  3. Add piscine egg small fry a little while, put water to had done not have piscine egg, put curry piece.
  4. When curry juice boiled, small fire boils 5 minutes. Involve fire, stew 10 minutes. Piscine egg is met very tasty, also very play a tooth.



Bao of Bean Curd of Pig'S Large Intestines



Bao Of Bean Curd Of Pig’s Large Intestines

Ingredients
  • Pig large intestine semi-manufactured goods half jins
  • Bean curd a jin
  • Pink of salt, the five spices is right amount
  • Cooking wine is right amount
  • Unripe smoke right amount
  • Often smoke a few
  • Valve of Pi county beans one spoon
  • Garlic valve is great put
  • Ginger is chip 4
  • Chopped green onion is optional
  • The other flavor such as sweet leaf is optional

Tips

Stir-fry before stewing fries a process to be able to make large intestine tastes more bright is fragile, mouth of be bored with of massiness of be fond of can omit this measure! This dish flavors lay particular stress on, have bit of meaning that brief edition bittern boils, it is good to ate satisfy a craving for delicious food. .

Directions
  1. Large intestine semi-manufactured goods is abluent cut paragraphs small, drop does underwater to fry boiler not to put stir-fry before stewing of oily small fire to fry an oil, to exterior colour and lustre golden have pot. Stir-fry before stewing fries large intestine to pile up bean curd stripping and slicing arenaceous boiler at the same time,
  2. Inspect large intestine to give oily circumstance to add oil of a few bottom inside boiler, next thick broad-bean sauce are fried to oily lubricious Gong Liang, join garlic valve and Jiang Pian to continue stir-fry before stewing is fried to garlic skin small knit, break up into large intestine fry.
  3. Large intestine is joined break up fry even, boil enters cooking wine, liquor also but, unripe smoke, often smoke, very sweet!
  4. Right amount boiled water is added in 3 lis (boiler is enough the cold water below hot circumstance also is no problem) , according to decision of your arenaceous boiler size, need not too much.
  5. Salt and touch of pink of the five spices are added in 4 lis, boil the arenaceous boiler that turns to pile up good bean curd, join sweet leaf aniseed to wait, do not add also but, added some sweeter, continue to boil become fat to bean curd, shang Zhishou is narrow can, about 20 minutes.



Peaceful Type Beef Curry



Peaceful Type Beef Curry

Ingredients
  • Beef
  • Abstain sauce of peaceful type curry or the sauce of curry of bottled peaceful type that the supermarket buys
  • Fish sauce
  • Coconut grandma
  • Coconut candy
  • Peanut butter
  • Water a few
  • Chili
  • Caraway
  • Earthnut is broken

Directions
  1. Beef cuts minor place, wipe moisture to reserve (because make pork of this beef cattle won’t beforehand “ flying water ” , so if everybody is unaccustomed if can use beef of clear leach bubble ahead of schedule, change water a few times, give the hematic bleb of beef, drop works or wipe moisture next)
  2. Oil falls in boiler, after oily heat beef piece is fried to become angry
  3. Join curry sauce to break up fry even
  4. Add coconut milk, mincing coconut candy and peanut butter (the curry sauce itself that does because of me is quite hot, I am done not have again additional add chili, if everybody is bought outside sauce of curry of bottled peaceful type is so not hot, can add some of chili appropriately)
  5. Add fish sauce and right amount clear water, small fire turns to reach beef stew after be being burned soft sodden, soup juice is ropy can
  6. Use caraway finally, broken adornment of chili and earthnut



Beef of Black Any of Several Hot Spice Plants



Beef Of Black Any Of Several Hot Spice Plants

Ingredients
  • Beef makes an appointment with 250 grams
  • Onion half
  • Black peppery sauce is right amount
  • Black peppery broken right amount
  • Oyster sauce is right amount
  • Unripe smoke right amount
  • Black peppery broken right amount
  • Edible oil is right amount

Tips

1, black peppery sauce is bought in the supermarket. If do not have black peppery OK also oneself move sauce souse can, basic condiment is born namely smoke, oil of candy, bad news, black peppery broken, gallinaceous essence, it is OK also that a few starches catch divide evenly. Be about to be put more below this kind of circumstance some peppery broken compare tasty. 2, beef choice is adipose little lean lean can 3, the time of cooking wants a foundation beef bead size, and individual gimmick decision. Fry grow too to time, mouthfeel can harden. 4, the purpose that conflagration fries is to seal more flesh to pledge, those who make sure the flesh is qualitative is fresh and tender. Break up quickly frying is to let evener be heated. Write in a after be being recommended little article, fry beef method to come from at “ feed classics ” (2014.9.27) the cookbook that once had sent a Hei Jiaoniu flesh, roughly Directions is juice of will black any of several hot spice plants, chi is oily (unripe often smoke Or etc) , the condiment such as starch catchs beef bead divide evenly souse a little while again cooking. All the time since this is the thinking that I do beef, making the beef that come also is relatively tender really tender, do not cross be experience to talk, go considering among them reason rarely. Read a little article about frying beef recently, overturned I am right the experience that masters in beef cooking process. Fry the first problem of beef, with what beef? If say to fry only, a lot of parts can be fried. Can fry rise the most slippery is a waist the flesh and Liu Mei flesh. Carry a flesh here, the place meat such as the waist that points to an ox, buttock, leg is leaner reach young slippery part, often use in dish of another name for Guangdong Province do evaporate to perhaps be fried. An arrogant flesh, liu Mei is not much, but Liu Mei compares a waist many, although Liu Mei slips, waist more slippery. Think those who fry is delicious, blame use a meat cannot. The pig plum flesh that writes here to remember we are familiar with suddenly namely wintersweet flesh, is among them Mei Zi interlinked with this? Must sigh with emotion our ancestor people be really about dietary research profound? Does the flesh that waits for place to lumbar buttock leg then part is correspondence in at us which kinds of flesh that the market perhaps is familiar with in the supermarket? Baidu relevant introduction, share offer reference only, if have,wrong authority can comment on communication to breath out. The tenderest place in beef should belong to bovine tenderloin (Fillet) , 11 what correspondence pursues at going up, weigh Niu Liu again. Fleshy fiber is very thin, oily flower is little, belong to bovine waist inside. Suit to slip most fry, also can cut small columnar state, use decoct beefsteak. Comparing tender position next is eye flesh (Ribeye) , in cutting a figure to part of one’s job 9, call eye of short costal region, costal region the flesh again, still have make a head, outside backbone (actually I also do not know and below outside backbone has what distinction, those who be interested is OK Baidu beef breaks up the knowledge with more detailed technical terms, seeming is same position can have more detailed divisional, will describe with English word the meeting is a few more accurate) , belong to flesh of bosom the back of the human body. The muscle of this part not often activity, the flesh is qualitative very soft also, juicily, even ground bestrews snowflake grain adipose accordingly summary fertilizer. Again tender for the 10 backbone outside be an ox (Striploin) , still have call tender pocket, two side loin. The flesh compares eye flesh character 9 close together, suit barbecue, the price is cheaper than eye flesh also. Be beef next cut a way, cut horizontal grain with Bao Dao, cut each thickness is almost. If one is cut too thickly, one is cut too thinly, fry rise can detect among them some are too old, some are not quite ripe. The beef that has cut adds a few albumen to bloat 3 on two hours. Albumen contains grey matter, its action makes Niu Rezeng adds a pine to slip, and albumen itself has sweet smell, fry rise more delicious. Before the boiler below beef, never add salt or Chi oil. After bloating because of beef experience and Chi oil, beef can contract. Contractive result is thick He Ren. The method that fries finally, if can be in beef first oily Huo (Huo Yin) in bubble tender oil is much better, but domestic cooking won’t be standing oily Huo, baidu of bubble tender oil did not find appropriate explanation, roughly the point is microtherm it seems that and fry again after tender oil of horizontal grain bubble to. The ingle when frying beef wants quite red, it is ingle wants flourishing roughly, conflagration fries beef ability to seal bovril, fry beef add to 7 minutes of ripe ability flavour and match with a few Chi oil fabaceous pink water (namely oil of amylaceous, water, Chi is harmonic water of Gou Cheng Gorgon euryale) , wrap up divide evenly to be able to go up dish. Water of pink of Chi oily beans wants right amount, cannot overmuch. Eat beef, there is Chi oil on dish fabaceous pink water is put leave ability to calculate qualification, not be otherwise “ Gorgon euryale ” , however evaporate fish or the juice of evaporate flesh.

Directions
  1. Beef cuts small, put right amount black peppery sauce, unripe smoke, oyster sauce, black peppery broken, catch divide evenly. Catch divide evenly into oil of a bit edible again, the lid lasts velar quiet place 30 minutes. Onion cuts Ding Bei to use.
  2. Cold boiler puts oil, burn when coming to be heated up most probably, enter onion and beef bead boiler at the same time, conflagration breaks up quickly fry 1-2 minute, beef is broken unripe can.
  3. Before giving boiler, can scattering according to individual taste on right amount black peppery broken, install dish.



De Lin of Orange Sweet Ma



De Lin Of Orange Sweet Ma

Ingredients
  • Egg 1
  • Candy pink (extremely fine perhaps saccharic) 60g
  • Orange is scurfy ½ quantity
  • 50g of low muscle flour
  • Bubble plays powdery ½ small spoon
  • Melt 50g of the butter that do not have salt

Tips

1. panada is not put too much. . Mine is too much. . Spill over come appearance is not good-looking. 2. The word of the mould, still had better be simple minded according to what say in prescription, oiled dredge! Stick you minute minutes to look otherwise! 3. Orange skin adds flavor very heavy, the good news of orange lover!

Directions
  1. Preparation works: A. Mix low muscle flour and bubble make noodles or vermicelli made from bean or sweet potato starch and sift out reserves B. Butter lies between water to heat melt or microwave oven heats melt C. Issue the butter beyond heft at room temperature soft, go up in the mould with brush daub, the mould after finishing puts freezer refrigeration, after waiting for butter to condense, take out, brush on one to put freezer next again, when using, reassume goes out can.
  2. Infiltrate the egg in agitate basin, come loose with eggbeater agitate, join candy white, sufficient agitate comes melt
  3. Put orange peel bit, the pink that mixes amalgamative sift out kind material
  4. Join dissolved butter, agitate needs to come after joining a kind of material every time silky condition
  5. Last on the shop film, put refrigeration of freezer net value, refrigerate about can squeeze easily to panada piece can (my home freezer is 3 ° , put half hours or so to take those who use. Measure graph is the appearance before putting freezer)
  6. Take out the pattern, sufficient and asperse flour of full tall veins that stand out equably (beyond burden) . Establish a pattern then, light chuck work station shakes off redundant flour (I brushed oil twice namely, do not have dusting, drawing of patterns has little to touch, the dredge that still is simple minded next time is good. . )
  7. Put panada into back up beautiful bag, 8 minutes full can. (the ladle that I use directly, then decisive put much… )
  8. The oven that puts warm-up to 170 ° is roast 20 minutes.
  9. After baking, take out, its erect go up at spreading the arrange stage of bake paper, chuck a few, in order to facilitate cake drawing of patterns. The underside that removes Peng is placed on face, the area searchs again after waiting for steam to drop off.



Syrup of Pi Pear Longan



Syrup Of Pi Pear Longan

Ingredients
  • Pi pear half
  • Water 250ml
  • 6-10 of fresh longan flesh
  • Go nuclear red jujube is chosen
  • Medlar is chosen
  • Currant is chosen
  • Brown sugar 1tbsp-2tbsp

Tips

1, need to remind, it is OK to use other pear of course without what find Pi pear, just want to stew the burden with pear other rejoin with water first. But had better be to choose the flesh to pledge meticulous, after been stew, pear is good-looking like jade green, mouthfeel also enters the mouth to be changed namely. 2, I made chosen label for longan medlar currant, because,be thing of this a few type I am to follow a gender to put, after medlar must involve fire, put, the water in boiling is met stew medlar to insipidity. 3, the syrup that I had thought to drink is after be being boiled through stewing, candy is mixing fruit is sweet, sweet so not onefold, and those content in syrup did not grab limelight each other. And can be accomplished go down readily, not be very bored broken bits, still have however sweet acidity. Preparation updates a group whole I am in the home at ordinary times the combination of the syrup of tipple, static await… … …

Directions
  1. If use red jujube, immerse its one hour with cold water ahead of schedule abluent reserve. All things put bowl together except medlar in. Wait for after be being boiled, small fire boils 10 minutes can. Medlar is joined after involving fire, frowsty 5 minutes leave eat ~



Han Shi Bakes Steaky Pork



Han Shi Bakes Steaky Pork

Ingredients
  • Steaky pork 500 grams
  • Garlic 2 valve
  • Ginger 2
  • Sauce of Han type pepper 2 spoon
  • Honey 2 spoon
  • Sesame-seed oil 2 spoon
  • Unripe draw 2 spoon
  • Sesame seed 2 spoon

Tips

What use on 1. cookbook is not steaky pork, it is plum flesh (with what will do fork to burn) . Fleshy mouthfeel is very marvellous also! 2. Unripe it is OK to smoke the dosage with honey the taste according to you is salty weak arrive in 1 spoon between 2 spoon float. But do not exceed this range! You do not affirm in disorder delicious! (want you to flavor according to this scale only, I have absolutely hope! Very! Be good! Eat! If somebody feels bad to eat… this is impossible! ) 3. Time of Zuo be soiled is the 1 longest hour, taste too for long go in entirely actually not delicious. (already hutch friendly test and verify passes. ) 4. Family expenses is gas bake dish bake come out very sweet, smoke is very fierce nevertheless! Oven is the most convenient, it is OK to use fluctuation internal heat. Frying pan edition had better be operated. 5. About using the Korea pepper sauce of what brand, basically I not quite carry a sign, what should buy Korea to be produced formerly only is OK, basically taste difference does not leave. Try the plate that admires to special Jing later, regular meeting recommends everybody.

Directions
  1. Pork defrost, prepare all condiment.
  2. Ginger, the head of garlic cuts end.
  3. Had cut.
  4. Ordinal join all condiment. Sauce of 2 spoon pepper
  5. 2 spoon are unripe smoke
  6. 2 spoon honey
  7. Two spoon sesame-seed oil
  8. 2 spoon sesame seed
  9. Mix divide evenly. Zuo be soiled 15 minutes.
  10. There are 3 kinds of choices when baking: 1. Family expenses is gas bake dish 2. Pan decoct 3. Oven bakes 15 minutes 180 degrees.
  11. Bake cutlet small roll, have a few anxious spot, the flesh is sweet 4 excessive. Become already.
  12. Eat dishes without rice or wine eats, perhaps mix pickle, garlic piece with lettuce. Inapproachable and delicious!



Tea of Red Jujube Longan



Tea Of Red Jujube Longan

Ingredients
  • Red jujube is big: 3-4 small perhaps: 5-6
  • Longan flesh is controlled 10 times
  • ¼ of square brick brown sugar piece

Directions
  1. Get ready above all feed capable person… Forget take the picture that feed capable person, below the substitution before using. It is good that brown sugar had better choose effect of square brick brown sugar, no matter be at ordinary times edible still is edible of maternal aunt period it is wonderful. If red jujube is big 3-4 enough, small with respect to many ~
  2. Red jujube should dissection, such ability boil a flavour! I basically am water rushs, tear apart with the hand.
  3. 3 kinds feed material to put bottle of preserve one’s health together, add 1500ml clear water to choose mode of the tea that boil. If be stew beaker vacuum cup according to you at ordinary times Directions comes, but heft wants halve, brown sugar is knocked broke add. If be gas burner,boil, boil turn small fire boils 15-25 minute.



Walnut Black Sesame Seed is Burnt



Walnut Black Sesame Seed Is Burnt

Ingredients
  • Black sesame seed is right amount
  • Walnutmeat is right amount
  • Pink of polished glutinous rice is right amount
  • Candy is right amount

Tips

1, the raw material that paste of black sesame seed needs can fry much dot to be put into sealed container to save. 2, the thick consistency with black burnt sesame seed is OK according to individual be fond of, extenuatory add boiling water to undertake adjustment.

Directions
  1. black sesame seed abluent drop does moisture, put 150 degrees into oven, roast 10 minutes or so (in putting bowl without oven, fry with small fire ripe also be same)
  2. Bake ripe black sesame seed to be put into food mixer to be hit into pulverous shape, in putting bottle sealed save
  3. Same method is OK also walnutmeat roast or fry ripe hind pink of burnish nucleate peach reserves
  4. Pink of polished glutinous rice is put into dry boiler to be fried with small fire ripe become yellow to reserve to color (it is good to can fry much dot to put sealed container to save)
  5. Will fry pink of the noodles or vermicelli made from bean or sweet potato starch of black sesame seed that has made, polished glutinous rice and candy with 2: 1: The scale of 1 becomes black sesame seed to paper namely to tone with boiling water,
  6. measure 3 ready walnut powder join black sesame seed tone developing together in paste is sweet black sesame seed papered thick walnut ~~



Love Li Cake



Line Of Acerbity Hot Rice

Ingredients
  • Dry rice line a small
  • Hyacinth bean
  • Straw mushroom
  • Fine chili
  • Rape
  • Celery Xie Yi is small
  • Shredded meat arrives of fat fat of 19 summary belts
  • Open ocean a small
  • Powder of green ginger garlic is right amount
  • Dry chili is broken right amount
  • Soy two spoon half
  • Cooking wine 4 spoon
  • Vinegar two spoon
  • Oyster sauce half spoon
  • Thick broad-bean sauce half spoon
  • Spoon of 2/3 of hot beans Chi
  • Pink of the five spices one small spoon

Directions
  1. Dry rice line uses leach bubble to reserve, vegetable and abluent section cuts into shreds, yellow rice or millet wine is used after ocean is abluent or two spoon cooking wine immerses, shredded meat uses one spoon cooking wine, one spoon soy, pink of the five spices of one small spoon and souse of a few Jiang Mo reserve
  2. Oil is not put in boiler, take the fatter partial oil refining in the flesh, the rest meat is added after giving oil, small fire is slippery fry to become angry
  3. Do chili to break into green ginger garlic wait for flavor to explode with the oil that fries the flesh to go out sweet, fall to divide the vegetable beyond rape and celery leaf after, break up fry even
  4. Join thick broad-bean sauce and hot beans Chi to continue to break up fry, give red oil and spoonful cooking wine is added after fragrance is full-bodied, add water, use one spoon half soy, half spoon oyster sauce, two spoon vinegar flavors
  5. Rice line is added after water boil, the Xian Dancheng that inspects boiling water spends filling salt of take into consideration the circumstances
  6. The rice line that bubble crosses is boiled a bit already ripe, add rape and celery page, iron slightly soft can involve fire. A chopped green onion is scattered before eating more delicate



Line of Acerbity Hot Rice



Line Of Acerbity Hot Rice

Ingredients
  • Dry rice line a small
  • Hyacinth bean
  • Straw mushroom
  • Fine chili
  • Rape
  • Celery Xie Yi is small
  • Shredded meat arrives of fat fat of 19 summary belts
  • Open ocean a small
  • Powder of green ginger garlic is right amount
  • Dry chili is broken right amount
  • Soy two spoon half
  • Cooking wine 4 spoon
  • Vinegar two spoon
  • Oyster sauce half spoon
  • Thick broad-bean sauce half spoon
  • Spoon of 2/3 of hot beans Chi
  • Pink of the five spices one small spoon

Directions
  1. Dry rice line uses leach bubble to reserve, vegetable and abluent section cuts into shreds, yellow rice or millet wine is used after ocean is abluent or two spoon cooking wine immerses, shredded meat uses one spoon cooking wine, one spoon soy, pink of the five spices of one small spoon and souse of a few Jiang Mo reserve
  2. Oil is not put in boiler, take the fatter partial oil refining in the flesh, the rest meat is added after giving oil, small fire is slippery fry to become angry
  3. Do chili to break into green ginger garlic wait for flavor to explode with the oil that fries the flesh to go out sweet, fall to divide the vegetable beyond rape and celery leaf after, break up fry even
  4. Join thick broad-bean sauce and hot beans Chi to continue to break up fry, give red oil and spoonful cooking wine is added after fragrance is full-bodied, add water, use one spoon half soy, half spoon oyster sauce, two spoon vinegar flavors
  5. Rice line is added after water boil, the Xian Dancheng that inspects boiling water spends filling salt of take into consideration the circumstances
  6. The rice line that bubble crosses is boiled a bit already ripe, add rape and celery page, iron slightly soft can involve fire. A chopped green onion is scattered before eating more delicate



Bread Machine Abstains Dried Meat Floss



Bread Machine Abstains Dried Meat Floss

Ingredients
  • Pig lean lean 700 grams
  • White sesame seed 25 grams
  • Unripe take 15 grams
  • Often take 15 grams
  • Edible is oily 30 grams
  • Fine saccharic 60 grams
  • Salt 6 grams
  • Green ginger is right amount

Tips

1, the dried meat floss that make needs pure lean lean, I like to use pig loin, very tender. 2, fleshy piece is not cut too small, cut chunk a bit, the meeting after be being thoroughlied cook because of the flesh is contractible. Cut small flesh, the fiber of dried meat floss that makes is not good-looking, very broken. 3, to save time, I used high-pressured boiler to boil fleshy piece, without high-pressured boiler, can stew with common boiler boil, after scald water ends, with common pot boil, turn small fire is stewed boil 15 minutes. 4, operation of machine of whole journey bread is very simple, press the flesh that come loose with rolling pole fine put a machine directly, carry out twice “ conserve ” the process goes, of two programs 20 minutes do not need finally, if be afraid of a trouble, also can let a program twice carry out an end. 5, if two conserve program is finished hind, dried meat floss still compares wet word, can add to break up again fry a program. 6, bread machine has ego to protect a function, after so first time program ends, bravery thermal drop goes to 45 degrees inside, ability of the 2nd program is started again, midway drops in temperature not to affect the result, the need after dried meat floss has been done is sealed save, if do not eat,be over to also can put freezer freezer compartment to save.

Directions
  1. Pig lean lean cuts small, enter water of scald of cold water boiler, take out after water boil with Wen Shui abluent. (the flesh paragraph should cut a bit longer, the meeting after boiling is contractible, or your dried meat floss becomes the possibility that can become end finally bigger)
  2. Fleshy piece is put into high-pressured boiler, add right amount water and cooking wine, green ginger and Chinese prickly ash, small fire turns to stew 6 minutes to involve fire after be being enraged on, the lid leaves to be taken out after natural deflate.
  3. The flesh that takes out piece drop does water share, put last in bag, knock with rolling pole medicinal powder. (it is very easy that the flesh takes the advantage of heat to knock knock medicinal powder, do not wait cool appeared knock again)
  4. Knock the flesh that come loose fine put the bravery inside bread machine, join all flavoring, mix slightly divide evenly.
  5. Choice bread machine “ conserve function ” , program of my function of bread machine conserve is.
  6. Program of the conserve that start, program time remnant restarts when 20 minutes conserve program, the 2nd times program agitate joins sesame seed when 30 minutes, the rest shuts biscuit engine 20 minutes, dried meat floss is made end, take out from the bravery inside bread machine, break up air is cool can sealed save, edible.



Line of Yunnan Pannikin Rice



Line Of Yunnan Pannikin Rice

Ingredients
  • Dry rice line 200 grams
  • Leek (how many but according to be fond of)
  • Pig bone soup 150 grams
  • Fertilizer is thin even pig ground meat 50 grams
  • Unripe draw 2 big spoon
  • Salt
  • Gourmet powder is right amount
  • Chili oil is right amount

Tips

1, rice line has in market sell. I like to buy dry rice line to come back to be sent from personal bubble, feel such mouthfeel had been compared. Also off-the-peg bubble sends fine wet rice line to sell, can choose according to be fond of. 2, without off-the-peg chop soup-stock, bone of usable and fresh pork chop joins right amount cold water and old Jiang Pian 2 times to boil make and become, if be afraid that it is OK also that the trouble uses water to replace, but flavour can sell at a discount greatly. 3, unripe if convert,smoke it is OK also to often be smoked, but can put one tablespoon only, want a bit more adscititious gourmet powder.

Directions
  1. Prepare all data, leek is washed clean, cut 3cm to grow paragraph
  2. Dry rice line boils 15 minutes with boiled water, cold water bubble is used after be being rinsed clean a hour, drop does moisture to reserve
  3. Oil is put in boiler, fry stir-fry before stewing of the boiler below ground meat, moisture is fried dry to ripe, go to oil reserving completely
  4. Pig bone boiling water is put in boiler (replace without usable water) , if do not know how to much put, the boiler that can use the line that install rice goes receiving water, just had wided the capacity of rice line is enough
  5. Soup puts rice line, leek bowl after makings boil inside
  6. Fall to be born smoke, conflagration boils dichotomy bell can. If eat hot, can drench before having pot on chili is oily



Black Tea Hand Points to Biscuit



Black Tea Hand Points To Biscuit

Ingredients
  • Yoke 2
  • Fine saccharic 30g
  • Albumen frost
  • Albumen 2
  • Fine saccharic 30g
  • 60g of low muscle flour
  • 5g of black tea end
  • The surface
  • 5-10g of black tea end
  • Candy pink S is right amount

Tips

After 1. should scatter the candy pink that go up to melt for the first time, needing the consideration that drops candy cent again is, if panada surface was enclothed contain already melted the panada of candy pink, can roast a finished product that contains strong clear case. 2. Scatter on the finger biscuit with candy roast pink has distinctive qualitative feeling, present as similar as color of skin light coffee color. Below this condition, the cooling finger biscuit bottom after been bake can become hard, can take from oilpaper easily. 3. Must spread oilpaper please, even if do not touch bake dish also should spread oilpaper, otherwise you can take no less than coming, cold later very can fragile and thinner. 4. If you do not want to be squeezed into much money certainly how long, can make comparative ~ according to biscuit of finger of city carry out

Directions
  1. Preparation works 1. Reserve mixture sift out of black tea end and low muscle flour 2. Yoke egg white is apart 3. Get ready on the beautiful mouth of circular back up that the diameter is 13mm fills in to be spent into back up bag, bag erect in the container in slightness, clip back up to spend bag root ministry with clincher, when putting panada in case, leakage comes out.
  2. Join in yoke fine saccharic, hit to yoke with eggbeater emulsification agitate hoar and ropy
  3. Dynamoelectric eggbeater hits air bubble, add odd and saccharic half weight, continue to dismiss; To albumen frost thick stiff hind join the rest saccharic continue agitate is pulled till eggbeater can pointed horn stops namely;
  4. Add the egg hoarfrost of 1/3 measure 3 in, drawknife is cut mix even, in returning basin of odd albumen frost then, cut mix even;
  5. The mixture of flour of will low muscle and red tea dust scatters progress entirely suddenly 4 in break up mix even.
  6. In putting panada into back up beautiful bag, squeeze into the long strip of 7cm, want removed 2-3cm left and right sides, back up beautiful mouth tilts 45 ° , impending on paper, resembling is panada drippy be like so that squeeze an as beautiful as back up mouth to wait for wide panada about. (I am squeezed very I know defeat… What you squeeze beautiful beauty is good! The mark line that can draw on 3 wide 7cm on white paper ahead of schedule can be squeezed so good-looking and I draw even ~ lazily namely. . )
  7. The surface decorates pink of a candy, make with finger end of strong knead black tea is scattered on candy pink, tea sieve basks in pink of a candy again later
  8. It is good to put warm-up the oven of 190 ° is roast 12 minutes can. The biscuit along with that has baked bakes paper to be taken out together, put in air to bask in cool reassume of the air on the net to fall.



Tomato Egg Cup (breakfast Egg Cup Upgrades Edition, Companion Volume of Cup of Egg of Colour Any of Several Hot Spice Plants)



Tomato Egg Cup (breakfast Egg Cup Upgrades Edition, Companion Volume Of Cup Of Egg Of Colour Any Of Several Hot Spice Plants)

Ingredients
  • Tomato
  • Egg
  • Lima-bean corn is right amount
  • It is OK that Zhi person cuts lira of Ma Su of Da Zhishi Or
  • Black peppery

Directions
  1. Tomato cuts coping, hollow, include silver paper Zhi person is mincing
  2. Hit into an egg, corn of Sa Shangqing beans, zhi person, black peppery
  3. 15~20 of the superstratum in 180 ° minute the cap that can not need to build tomato, like banger other perhaps data also can put ~ to follow a heart completely (tomato and egg sincerity are super build! ! )
  4. Who eats tender ~ of open-armed and super water who knows



[crisp and Classical Qu Ji] Clear Decorative Pattern



[crisp And Classical Qu Ji] Clear Decorative Pattern

Ingredients
  • Low muscle flour 100 grams
  • Milk powder 20 grams
  • Cocoa 10-30 is overcome
  • Butter 110 grams
  • Candy pink 60 grams
  • Saline ¼ small spoon
  • Egg

Tips

[crowded Qu Ji] the main reason that feels difficult to squeeze is temperature, summer can be squeezed more easily than in the winter. [cocoa] the cocoa that used CacaoBarry this, with Fa Funa Valrhona euqally full-bodied. Play unlike some foreign flavour suggestion is valuable not apperception severe, cocoa wipes tea pink and so on is a minute of price a minute really goods effect get effect instantly. Once touch begin,defect is, did not turn round to use the Brown powder previously. [the taste of crisper pine] if pay no attention to decorative pattern to be able to disappear, like crisper loose simple sense, of flavor of more full-bodied butter. Can try following recipes, directions is Alexandrine. “ the hand achieves biscuit 101 ” : Butter 140 grams + candy pink 60 grams + saline ¼ small spoon + egg 1 + low pink 135 grams + milk powder 15 grams + corn is amylaceous 20 grams. ————————————–If have the case that change dosage or replaces data, ask proper motion experiment to arrive till satisfaction, the article cannot provide more help. To [basic satisfaction, decorative pattern blurs a bit a little, hope grain is clearer and stereo] : Can move oven temperature low, increase roast time, specific the disposition that needs to inspect each oven and calm. The Qu Ji that still can consider to will been squeezed is connected dish put into freezer to refrigerate together (blame quick-freeze) 15 minutes, be baked next again. Also can have effect of certain protective decorative pattern so. Have appear [figure is dim] phenomenal classmate, examine the following first please: 1) whether does material put a fault, use butter Butter please, not be butyric Cream. Use candy noodles or vermicelli made from bean or sweet potato starch please, do not use soft white sugar or Bai Sha sugar. (the word that is not candy pink, can appear unsharpness decorative pattern) use low muscle flour please. And use cut mix gimmick (ask Baidu video) lest excessive agitate. 2) whether is dosage put right, use kitchen level please. 3) butter whether bate, not be to melt. 4) whether does when squeezing, the area pass big. 5) whether is oven temperature moved accurate. Temperature also is met too high punch-drunk. Bake a cake [booth] the classmate asks an attention: 1) basically this problem depends on butter dismissing whether to reach the designated position. Melt butter into the liquid first again caky possible also meeting creates this situation. (When be being baked especially, sensory grow grow risks oil, finished product image plane cake, all round of circuit anxious yellow basic it is butter bate and the problem that dismiss) 2) cent second add an egg, after sufficient mix is even, again Jiaxiayici. 3) the novice uses dynamoelectric eggbeater as far as possible. 4) weather is torrid won’t affect to just be being caused originally, article picture is taken in broiling midsummer.

Directions
  1. Prepare data: The egg needs to shift to an earlier date a few hours to be taken out from inside freezer time lukewarm. Butter is taken out from inside freezer ahead of schedule, 110 grams put metage into stainless steel to make egg tub in, room temperature makes its bate is soft solid, light jab is appeared namely, without hard core. Do not add thermosol to see going from place to place liquid state.
  2. The 110 grams butter with good bate mixes with eggbeater in a way divide evenly becomes frost mud state. Join candy white 60 grams, saline ¼ small spoon (quantity spoon) . (if making the taste that wipe tea, 1 small spoon wipes quantity spoon tea pink is joined right now mix divide evenly)
  3. Candy pink and butter continue agitate dismisses a little while, become shallow to color, bulk increases. Add the egg juice of ½ break up, after sufficient mix is even, the ½ egg fluid that rejoin remains, agitate makes butter becomes even and slender state several minutes. (the hand is moved dozen reach the designated position need some of experience, proposal novice still uses dynamoelectric eggbeater first. )
  4. (this measure two kinds of taste are optional in joining egg oil one kind to paper) raw ingredient: Low pink 120g, milk powder 30g mixes a sieve to enter. Cocoa: 30g of cocoa of 20g+ of milk powder of low pink 100g+ is sifted. (the person that fears pain, cocoa can reduce 10 grams. Low pink adds 20 grams)
  5. Cut its with drawknife mix pink of have nothing to do with, exquisite and even the biscuit panada that does not have grain. Mix gently divide evenly, do not want excessive agitate. (cut mix gimmick: The similar fried dish that copy a copy or turn over a book. Proposal novice Baidu issues relevant operation video, this is mix in bake cookie cake doughy is necessary gimmick)
  6. Middle-sized beautiful mouth of back up of form of 8 tine chrysanthemum loads beautiful bag of appropriate measure back up, cut go the head is redundant and plastic paper, show beautiful mouth a bit (chrysanthemum tine part) can.
  7. Cover back up beautiful bag in panada of dishabille of glass upper part, the place that spend the mouth twists circuit to prevent leakage a bit. Dip enters the biscuit paste that has mixed. Take out bag to squeeze panada toward the head entirely from inside the cup, discharge redundant air as far as possible, screw the mouth is in tail end to hold or be clipped closely.
  8. The dough when be being spent to avoid back up will too too frivolous oilpaper is pulled, baking dish of upper berth thick do not stick cloth or silicone oil paper or tinfoil, can not spread, squeeze directly bake dish on, bake dish not oiled.
  9. The person maintains stand, head of back up beautiful mouth perpendicular press close to is baked dish, wrist of rotational left hand controls direction, the right hand clutchs tail end squeezes end of head of extrude circuit panada to connect forcibly a bit.
  10. Qu Ji is baked make what can have distinct range expand, when accordingly back up is spent, should keep mutual alertly the distance between, and build is not squeezed too greatly.
  11. A variety of modelling hold the post of gentleman to choose, the key is to be at ease bold get sth done without any letup, indecisive meeting squeezes a desultory panada.
  12. Will bake dish put already the oven middle-level with good warm-up, 175 degrees bake 10 minutes or so (inspect build size fine tuning) chromatically can be taken out. (the Qu Ji that wipe tea uses 150 degrees in order to maintain green, inspect build to bake make an appointment with 15-25 or so minutes, the brim fizzles out slightly can give heat)
  13. Volume of the sugar in prescription has decreased, taste resembling is the aroma chocolate that takes a small pain, suit the mature taste of adult.
  14. Decorative pattern clarity, crisp sweet thick, it is this heartfelts feelings strange characteristic.



The Memory When (salty Meal)



The Memory When (salty Meal)

Ingredients
  • Chinese cabbage 1 saucer
  • Dried small shrimps 1
  • Rice 1 bowl small
  • Soy
  • Gourmet powder

Tips

Like those who eat Shang Duo to turn on the water more I am Shangbuduo this is a bit stiffer

Directions
  1. Chinese cabbage cuts into shreds
  2. Rice is abluent, when preparing, bubble is worn rice
  3. Dried small shrimps is put to fry a fragrance after putting oily boiler to heat up, break up fry dish of a few transfer to a lower level to fry dish to have the anxious sauce that put a drop
  4. Break up fry even hind turn on the water and rice, water should have built rice one times, basically cannot see rice namely
  5. The lid that build boiler bubbles, fire of the make down after boil, midway should break up more mix, if water is insufficient,want to add water, this appearance solicit comments is good (can have seen rice)
  6. This is the grain of rice that cooked quarter, can eat now actually, I like again soft a bit soddener, boil a little while again
  7. Final position is such, when because dried small shrimps is salty,putting salt can also need not put a bit lesser, a bit gourmet powder is put when giving boiler



Harbor Type Egg Flogs



Harbor Type Egg Flogs

Ingredients
  • 90g of low muscle flour, a of tower skin material
  • Butter 50g (first room temperature melts) , a of tower skin material
  • Egg fluid 80g is controlled, b of material of a thick soup of tower water egg
  • Candy pink 20g, a of tower skin material
  • 25g of Ou Debao weak butter, b of material of a thick soup of tower water egg
  • Fine saccharic 35g, b of material of a thick soup of tower water egg
  • Clean water 90g, b of material of a thick soup of tower water egg

Tips

Bake make time be decided because of oneself oven, explain 10 minutes in the recipe can, but altogether of my home oven baked water of 20 minutes of belfry to just turn jelly into shape. Dan Yan color is remained shallow yellow, whip of egg of unlike Pu type has apparent chromatically effect.

Directions
  1. Make the butter that in A is being put first in egg basin, melts, candy pink, eggbeater agitate comes after all confluence, add egg juice, continue agitate. Till all confluence, color becomes shallow
  2. The weak cream that is put into A 5 grams, continue to be hit with eggbeater agitate (if heft can not use handmade eggbeater more)
  3. 90 grams had weighed flour to put powdery sieve, must sift slowly with powdery sieve, cake Pi Caihui is more exquisite
  4. Use a chopstick to become all powder snowflake state toward agitate of a direction first
  5. The noodles or vermicelli made from bean or sweet potato starch that uses account of hand general snowflake piece slowly mediate is together, because have much bovine oil, cake skin accomplishs basin light very easily, hand light, dough light kneads synthesis smooth dough must last on the lid film, put freezer a hour is taken out
  6. B all medium material mix even, last on the lid film puts freezer at least 6 hours or so. The shirt-sleeve need that egg a thick soup shows in the recipe sets period of time, the flavour of finished product also is met more grumous
  7. Can divide tower skin two big, roll becomes the cake skin with one big magnify, about thick 0.4 centimeter, the pattern that uses cast next is pressed directly press on leather face
  8. More meticulous Directions is tower skin cent is become 6 wait for a portion, roll is become extrude tower skin is pressed again after thickness is even. Take out circular tower skin, put in egg whip mould, with turn it is good that the circle presses the methodological joint that press gently. After whole tower skin has been done, put freezer cold storage with egg a thick soup
  9. Oven 250 degrees of warm-up. Do not pour tower moisture into egg whip model, skin of the rest tower is OK small biscuit of make it Qu Ji, put oven to bake make egg a thick soup show caramel scene slightly, tower skin becomes shallow brown can. The again cautious teem pattern after air is cool



Acrimony Spun Sugar Heats Up Cocoa



Acrimony Spun Sugar Heats Up Cocoa

Ingredients
  • 2tbsp of Fa Funa cocoa
  • Complete fat milk 1 1/2cup (375ml)
  • Cinnamonic pink 1/2tsp
  • Nutmeg pink 1/8tsp
  • Chili pink 1/8tsp
  • Sea salt 1/8tsp
  • Black candy 1/2tbsp~1tbsp (just be 1tbsp formerly)
  • 1tbsp of grain of fast dissolve coffee (do not use three-in-one)
  • #topping
  • Chocolate is broken right amount (usable trumpet chocolate beans or chocolate are broken, recommend with tall purity Fa Funa)
  • Spun sugar is right amount
  • Caramel oar is right amount (optional, dosage sees below)
  • Reference of # caramel oar is measured (can press 1:1Scale proper motion is adjusted)
  • White saccharic 20g
  • Water 20g

Tips

1, spun sugar is asked right amount add (pursuit vision effect also can add one spoon to dismiss bright butter, but mouthfeel slants be bored with) , lest pass sweet. Cookbook graph is measured this is for him please a friend with sweet be addicted to, she likes very much. Recommend those who issue Rocky Mountain to confuse your spun sugar additionally, raw ingredient, small-scale, fragrance is downy, too won’t sweet be bored with (that is to say is thrown more a bit did not have pressure) . Primary square capacity still has sugar of 3tbsp Bai Sha, I was not put, and feel take out is already complete also quite sweet, did not list. 2, flavour of cocoa speak or sing alternately has conclusive effect, use high quality cocoa please. Must remember sift out, drink cocoa ball possibly otherwise. Chili pink is recommended with Cayenne Pepper (every are fed rich / Masterfoods has) , common chili noodles or vermicelli made from bean or sweet potato starch is used if doing not have can. 3, boil caramel oar to hold duration certainly please, get over can pull candy silk only. Former square Topping still has a few dismissing bright butter and chocolate syrup, I was dropped elliptically directly. Chocolate broken section, I am broken broke a few 85% Fa Funa chocolate. 4, this just is crash hot drink, those who use is fast dissolve coffee (green bottle of usable AGF Blendy) , the children’s footwear that there is coffee opportunity in the home grinds a cup to be added again now flavor much better.

Directions
  1. Prepare to suckle boiler, add all burden (except #topping and part of # caramel oar) . Cocoa, cinnamonic pink, nutmeg pink, chili pink needs along with all the others sift out is joined. * plans to drench the children’s footwear of caramel oar also can make the 4th step first.
  2. Small fire heats, ceaseless agitate. Do not need to be boiled, boil heat adequately can (all around have rate of small tiny bleb) . Ask what oversight mirage surrounds to photograph like the head.
  3. Will boiled 2 fall into the cup. Scatter according to individual be fond of on spun sugar, chocolate is broken, drench on caramel oar. Become namely.
  4. Add caramel oar course of action: Candy of 20g Bai Sha and 20g water join pannikin, small fire heats, ceaseless agitate, about 2-4 minute, syrup begins to become yellow to leave anger immediately a bit (get over head can become the silk that pull candy) . Need not go after drench, just again a few bad to was boiled.